Connect vineyard chemistry, active fermentations, and finished-wine outcomes in one system — so every pick decision is backed by your own vintage history.
Brix boards and spreadsheets lose the history you need next vintage.
Vineyard, cellar and sales numbers rarely connect to show what actually worked.
Pick timing and ferment calls depend on intuition instead of patterns.
End-to-end workflow
Sites, blocks, weather, phenology and field actions.
Brix, pH, TA and berry weight on live maturity curves.
Lots, tonnage, fruit temp and condition at the crush pad.
Daily depletion curves, temps, punchdowns and additions.
Chemistry, sensory scores, price and margin per wine.
Capabilities
Replace the whiteboard. Log samples per block from the field and compare maturity against prior vintages.
Every tank on one screen. Spot stuck or sluggish ferments before they become a problem.
Automatic alerts for rapid Brix climbs, pH drift, harvest windows and stalled ferments.
Set target outcomes by style, score each block 0–100, and compare 'pick now' vs 'wait 7 days' scenarios.
Load years of vintage records in minutes with ready-made templates for every data type.
Consultants and custom-crush teams switch between wineries instantly, with data kept fully separate.
Why BrixSense